The Capital Cooking MCR486B-N 48-In. Precision Series Natural Gas Manual Clean Range with Six Sealed Burners and 12-In. Grill features a 30,000 BTU Bake Burner for uniform cooking and 18,000 BTU Infrared Broil Burner for perfect searing. It has oven modes for bake, broil, convection bake, open door broil and fits a full-size commercial cookie sheet (26 In. x 18 In.) with 4.9 Cu. Ft. cavity.
- Precision Series 48-in. NG manual clean range with 6 sealed burners and 12-in. grill
- 19,000 BTU Sealed Burners with heavy duty porcelain coated cast iron platform grates for a single cooking surface
- All burners adjust down to a delicate constant simmer
- All burner have auto ignition and re-ignition
- Primary Oven Size: 27"W X 21"D X 15H (4.9 cu. ft.)
- Companion Oven Size:15"W X 21"D X 15"H (2.7 cu. ft.)
- 5 rack positions with two racks provided per oven
- Bake, broil, and convection
- Flush oven bottom
- Infrared Broil burner for quick searing and grilling
- Flush island friendly rear trim
- BBQ Grill Option has a 18,000 BTU BBQ burner with Stainless Steel Channel Grates and hybrid stainless steel/ceramic radiants to provide even searing heat while reducing flare-ups are easy to clean and provide long life
- Stainless Steel grill cover included
- EZ-Glides feature full extension removable drip trays mounted on ball bearing rails
- Stay-Cool Die Cast Chrome plated metal knobs with Black Trim (Cabernet trim available as an accessory)
- Height adjustable front and rear leveler legs
- Defrost, preheat, warm, slow cooking, normal thawing, advanced thawing
- This model includes 6 burners and 12-In. grill
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